Cheesy Beef Tacos with Tomato Salsa

and Cheddar
These beef mince tacos come together in less than 20 minutes!
577 Reviews
Cals 857 · Prot 62 · Carbs 71 · Fat 38
Family Friendly
25 min
Cheesy Beef Tacos with Tomato Salsa and Cheddar
These beef mince tacos come together in less than 20 minutes!
577 Reviews
Cals 857 · Prot 62 · Carbs 71 · Fat 38
Family Friendly
Ingredients
Beef
Grass fed Beef Mince Lean
350 Grams
Vegetable oil
1 Tbsp
Salt
0.5 Tsp
Tomato paste
30 Grams
Water
100 ML
Taco seasoning
10 Grams
Garlic onion powder
4 Grams
Smoked paprika powder
2 Grams
Cumin powder
2 Grams
Toppings
Cheddar cheese 4*10*11*13*
100 Grams
Romaine lettuce
200 Grams
Tomatoes
1 Piece
Fresh coriander
15 Grams
Mild tomato salsa
60 Grams
To serve
6'' tortilla wraps 10*11*
6 Piece

Allergens

*4 Milk, *10 Wheat, *11 Gluten, *13 Mustard
Due to production methods, we cannot guarantee our products are completely free from any allergen such as Peanuts, Tree Nuts, Sesame Seeds, Milk, Egg, Fish, Crustaceans, Molluscs, Soya, Wheat, Gluten, Lupin, Mustard, Sulphur dioxide and Celery.

Nutritional information

Per Serving*
Energy (kJ/kcal) 3579 / 857
Fats (g) 38.3
of which saturated (g) 17.9
Carbohydrates (g) 71
of which sugars (g) 6.9
Fibers (g) 6
Proteins (g) 62.1
Salt (g) 4.2
*The nutritional information only applies to ingredients supplied by Hello Chef. The cooking process and additional ingredients added at home will affect total values.

Before you start

Please wash your hands and rinse all fresh fruits and vegetables prior to cooking.

Instructions

Fry beef

1 Fry beef

  • Heat a large non-stick pan over a medium heat with a drizzle of oil.
  • Fry the beef mince with a pinch of salt for 5-7 min until browned.
  • Add the tomato paste, measured water, salt, taco seasoning, garlic onion powder, smoked paprika and cumin powder.
  • Fry for 1 min further.
  • Top with the cheddar.
  • Cover and set aside.
Prep

2 Prep

  • Meanwhile, finely chop the romaine lettuce, tomatoes and coriander leaves.
Warm tortillas

3 Warm tortillas

  • Heat the tortilla wraps in the microwave for 30-60 secs until warm.
Tip! For crispy tortillas warm the tortillas on a dry hot pan.
Serve

4 Serve

  • Load the tortilla wraps with the shredded lettuce, cheesy taco beef, tomato salsa, fresh tomatoes and the chopped coriander.
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