2 Prepare topping
Meanwhile, peel and chop the onion. Peel and mince the garlic. Chop the sun dried tomatoes. Heat a non-stick pan over a medium-low heat with a drizzle of olive oil. Once hot, add the onion and cook for 5-6 min or until softened. Add the garlic, sun dried tomatoes, tomato paste, dried basil, salt, and black pepper and cook for 3-4 min further.