Fluffy Pancakes with Cinnamon Date Cream & Strawberries
Forget maple syrup. A silky cinnamon date cream draped over fluffy pancakes and fresh strawberries is the only weekend upgrade you need.
Kcal 656 · Prot 20 · Carbs 102 · Fat 19
30 min
Forget maple syrup. A silky cinnamon date cream draped over fluffy pancakes and fresh strawberries is the only weekend upgrade you need.
Kcal 656 · Prot 20 · Carbs 102 · Fat 19
Ingredients
Pancake
Plain flour
10*11*
200 Grams
Baking powder
10 Grams
White sugar
40 Grams
Butter
4*
30 Grams
Whole milk
4*
200 ML
Organic Eggs
5*
2 Piece
Vanilla essence
5 ML
Toppings
Date paste
80 Grams
Cinnamon powder
4 Grams
Honey
15 Grams
Greek yogurt
4*
150 Grams
Strawberries
250 Grams
Allergens
*10 Wheat, *11 Gluten, *4 Milk, *5 Eggs
Due to production methods, we cannot guarantee our products are completely free from any allergen such as
Peanuts,
Tree Nuts,
Sesame Seeds,
Milk,
Egg,
Fish,
Crustaceans,
Molluscs,
Soya,
Wheat,
Gluten,
Lupin,
Mustard,
Sulphur dioxide and
Celery.
Nutritional information
| Per Serving* | |
|---|---|
| Energy (kJ/kcal) | 2735 / 656 |
| Fats (g) | 18.7 |
| of which saturated (g) | 10.5 |
| Carbohydrates (g) | 102 |
| of which sugars (g) | 49.5 |
| Fibers (g) | 5.8 |
| Proteins (g) | 19.6 |
| Salt (g) | 1.8 |
*The nutritional information only applies to ingredients
supplied by Hello Chef. The cooking process and
additional ingredients added at home will affect
total values.
Before you start
Please wash your hands and rinse all fresh fruits and vegetables prior to cooking.
Instructions
1 Mix dry ingredients
- In a large bowl, sieve the flour, baking powder and a pinch of salt.
- Add the sugar.
- Whisk and set aside.
Tip! Sieving the flour is optional but makes mixing easier and adds air, resulting in lighter, fluffier pancakes.
2 Mix wet ingredients
- Add the butter to a large microwavable bowl or jug.
- Heat the butter in the microwave in 20 sec bursts until melted.
- Add the milk, eggs and vanilla essence to the melted butter.
- Whisk until well combined.
3 Make batter
- Add the wet ingredients to the dry ingredients.
- Whisk to combine to form a thick batter.
- Set aside to rest while you make the date cream.
4 Make cinnamon date cream
- In a blender, add the date paste, cinnamon powder, honey and half of the Greek yogurt.
- Blend until smooth and creamy.
- If too thick, loosen with a splash of water.
- In a bowl, whip up the remaining greek yogurt.
- Add in the cinnamon date mixture and whisk until combined.
5 Fry pancakes
- Heat a large non-stick pan over medium heat with a drizzle of oil.
- Use a 1/4 cup measuring cup or big spoon to add batter to the pan.
- Cook for 1-2 min until bubbles start to form on the surface.
- Flip and cook for another 1–2 min until golden brown and fluffy.
- Reduce the heat if the pancakes are browning too quickly.
6 Serve
- Slice the strawberries into quarters.
- Stack the pancakes onto plates.
- Spoon over the cinnamon date cream and top with the strawberries.
- Serve the Fluffy Pancakes with Cinnamon Date Cream & Strawberries.
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