3 Coat chicken
Place panko bread crumbs to a plate and mix with grated parmesan. Season with grated lemon zest. Pour the flour on a second plate. Crack eggs to a third plate and beat lightly. Coat the chicken first with flour, then roll in eggs and finally in the bread crumb mixture. Transfer to an oven tin lined with baking paper. Bake the chicken in the 200°C preheated oven for 20–25 minutes until crispy on top and cooked through.